Life Force Energy
In admiration of the weeds on the side of the road and musings on the meani...
Plant Families – Food, Medicine and Poison! Featuring the Umbelliferae (carrot family)
This article was inspired by the common occurrence of wild carrot, aka Quee...
Mayflower
One of my hobbies is flower sniffing, and I must say, our beloved provincia...
How to Love Your Liver
In March I start to gear up for my annual spring cleanse. My article deal...
Savayda’s Comforting Winter Herbal Tea Recipes
Sugar and spice and everything nice, that’s what winter teas are made of....
How to Dry Herbs
At this time of year my access to fresh herbs (and food) dwindles wi...
The Benefits of Kale & Chlorophyll
Part 1 – In Praise of Kale Isn’t kale the best! What vegetab...
The Herbalist’s Spring
Nothing was more wonderful than waiting for a happiness you could be sure o...
Pomegranate
I wrote about cranberries in December given their prevalence during the hol...
P is for Prevention – Holistic Disease Prevention
The pandemic provokes me to emphasize my favorite “P” word ...
Medicinal Summer Berries
I’ve been a wild berry picker since I could crawl. I remember sitting in ...
Medicinal Herbs in the Garden
The Garden Pharmacy Gardens are a source of beauty, tranquility, and...
Introduction to Planting by the Moon
My two favourite things about nature are gardening and astrology. It feels ...
Medicinal Herbs to Grow During Quarantine
My 2020 Pandemic Herb Garden I moved last September and am starting a garde...
Medicine in Plants for the Earth and for Us
We use plants as a source of food and medicine, to revel in its beauty, to ...